Zesty and Colorful Cuisine: The Food of Mexico

(Part of the Mexico: Leading the Southern Hemisphere Series)

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The Mexican cuisine of today originated thousands of years ago. The ancient Olmec and Mayan civilizations domesticated maize, beans, and chili peppers and developed the flatbread cakes known as... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1422232220

ISBN13:9781422232224

Release Date:August 2014

Publisher:Mason Crest Publishers

Length:64 Pages

Weight:0.65 lbs.

Dimensions:0.4" x 8.0" x 8.0"

Age Range:12 to 17 years

Grade Range:Grades 7 to 12

Related Subjects

Children's Children's Books

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Zesty and Colorful Cuisine: The Food of Mexico

(Part of the Mexico: Leading the Southern Hemisphere Series)

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