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Book Overview
A fresh, ripe, still-warm-from-the-sun tomato with a sprinkling of coarse salt.??A mug of creamy thick tomato soup with a grilled cheese sandwich.??A bed of linguine topped with chunks of tomato and... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0767901355
ISBN13:9780767901352
Release Date:June 1998
Publisher:Broadway Books
Length:276 Pages
Weight:1.25 lbs.
Dimensions:0.8" x 7.5" x 7.8"
Related Subjects
Cooking Cooking Cooking by Ingredient Fruits Holiday Cooking Vegetables Vegetables & VegetarianCustomer Reviews
1 rating
DELICIOUS!!!!!
Published by Thriftbooks.com User , 25 years ago
If you have ever wondered what to do with all of those fresh tomatoes from your garden, then this is the book for you. From fresh sauces to tomato organizations, this marvelous cookbook has it all! I haven't created one bad recipie from this cookbook. Joanne's introduction to each recipie also makes each recipie even more tempting to cook and eat!
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