Yesterday's Mavens, Today's Foodies: Traditions in Northwest Jewish Kitchens

by State of Washington (USA) and Washington State Jewish Historical Society

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Food is culture, ritual, nourishment, and memory. Of late, food has become a modern obsession, an art form, an ethical-political statement, even a spectator sport. Food simultaneously defines and... This description may be from another edition of this product.

Format:Hardcover

ISBN:1598491199

ISBN13:9781598491197

Release Date:January 2011

Publisher:Peanut Butter Publishing

Length:332 Pages

Weight:1.30 lbs.

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Yesterday's Mavens, Today's Foodies: Traditions in Northwest Jewish Kitchens

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