Yellow Foods

by Patricia Whitehouse

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Introduces things to eat and drink that are yellow, from pineapples to apple cider. The book ends with a recipe that a child can make with an adult's help.

Format:Hardcover

Language:English

ISBN:1588105377

ISBN13:9781588105370

Release Date:February 2002

Publisher:Heinemann Educational Books

Length:24 Pages

Weight:0.57 lbs.

Dimensions:0.3" x 7.7" x 9.1"

Age Range:5 to 7 years

Grade Range:Kindergarten to Grade 2

Related Subjects

Beginner Readers Children's Children's Books Children's Cookbooks Literature & Fiction

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