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Hardcover World Vegetables: Principles, Production and Nutritive Values Book
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ISBN: 0870554336

ISBN13: 9780870554339

World Vegetables: Principles, Production and Nutritive Values

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This text and reference book was written because of the urgings of my colleagues here and abroad and also by my students to fill the need for a comprehensive book describing vegetables important as... This description may be from another edition of this product.

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Format: Hardcover

Condition: Good

$26.39
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Gardening Gardening & Landscaping Science Science & Math Science & Scientists Science & Technology

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