Malaysia & Singapore: World Food

As a native of Singapore, i bought this book in hopes to duplicate some recipes of the local hawker center. The book does not disappoint with detailed recipes for local Singapore Hainaneses Chicken rice and Laksa among a whole list of others. Unfortunately, they are spread throughout the book and you basically have to thumb through cover to cover and make your own index for reference. The book also goes further to give tips for tourists and explanations of culture and practise that i found interesting. All in all i was pleased with this purchase and have already started using the recipes in my home.