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Cooking Books > Asian Cooking Books
Spiral-bound Wok Book
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ISBN: 1845378296

ISBN13: 9781845378295

Wok

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After covering the basics on the different types of wok and cooking techniques, Wedny Sweetser moves on to present 85 recipes in a range of styles. Chapters cover: fish and shellfish, poultry, meat,... This description may be from another edition of this product.

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Format: Spiral-bound

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Related Subjects

Asian Cooking Cooking Holiday Cooking Wok Cookery

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