Food is celebrated everywhere, regardless of ethnicity, culture, or religion; every human gracing this planet adores food one way or another. After feasting on dishes filled with beef, cheese, and all that savory goodness, you just can't pass up the opportunity for a plate of dessert. That is magical in itself, but nothing beats food paired with the right wine. This cookbook accumulates 27 recipes ranging from beef dishes to vegan enchiladas, to celebrate...