Wine with Food: A Guide to Entertaining Through the Seasons

by Barbara Ensrud and M.F.K. Fisher

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A gastronomic adventure (Napa Register) by America's most popular wine columnist, revised and updated to help everyone serve the right wine with the right food. Foreword by M.F.K. Fisher.

Format:Paperback

Language:English

ISBN:067168714X

ISBN13:9780671687144

Release Date:November 1991

Publisher:Simon & Schuster

Length:256 Pages

Weight:0.75 lbs.

Dimensions:0.7" x 6.1" x 9.1"

Related Subjects

Cooking Cooking Drinks & Beverages Holiday Cooking Spirits Tablesetting Wine

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Wine with Food: A Guide to Entertaining Through the Seasons

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