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Cooking Books > Culinary Arts Books
Hardcover New Flavors for Soups Book
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ISBN: 0848732715

ISBN13: 9780848732714

Williams-Sonoma New Flavors for Soups: Classic Recipes Redefined (New Flavors For Series)

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Creating delicious and exciting soups is simple: Begin with fresh ingredients, use full flavored stocks, add vibrant, international seasonings, and you have a whole new way of thinking about this... This description may be from another edition of this product.

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Format: Hardcover

Condition: Very Good

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Related Subjects

Cooking Cooking Culinary Arts & Techniques Holiday Cooking Soups & Stews

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