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Cooking Books > Culinary Arts Books
Hardcover Mastering Sauces: Salsas & Relishes Book
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ISBN: 0743267370

ISBN13: 9780743267373

Mastering Sauces: Salsas & Relishes

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Format: Hardcover

Condition: Very Good*

*Best Available: (missing dust jacket)

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Book Overview

Rich Hollandaise Sauce, tangy Cranberry-Lime Relish, classic Vinaigrette. With this book, you will learn to prepare these recipes and many other popular, but sometimes intimidating, sauces, salsas,... This description may be from another edition of this product.

Related Subjects

Cooking Cooking Cooking by Ingredient Culinary Arts & Techniques Holiday Cooking Sauces, Salsa & Garnishes

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