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Science & Math Books > Botany Books
Hardcover Wild Food: A Guide to Gathering Food in the Wild Book
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ISBN: 1905400594

ISBN13: 9781905400591

Wild Food: A Guide to Gathering Food in the Wild

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Discover the wonders of wild food, from berries to mushrooms to fresh herbs - all of which are wonderful foods free on our doorstep. The author Jane Eastoe shows you how to find, identify and cook a range of wild food, including nuts, seeds, roots, fruit, flowers, seaweed, fungi and plant leaves. Elderberry flowers can be used for making cordial, nettles make delicious soup and sloe gin and dandelion and burdock are just two great traditional recipes...

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Format: Hardcover

Condition: Very Good

$20.39
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Cooking Cooking Holiday Cooking Nature

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