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Book Overview
From the author of Ten Restaurants That Changed America, an exploration of food's cultural importance and its crucial role throughout human history "A rich and fascinating narrative that reaches deep into the historical and cultural larder of societal experience, powerfully illustrating the myriad ways that food matters as an essential condiment for humanity."--Danny Meyer, founder of Union Square Hospitality Group and Shake...
Format:Hardcover
Language:English
ISBN:030025377X
ISBN13:9780300253771
Release Date:September 2021
Publisher:Yale University Press
Length:216 Pages
Weight:0.75 lbs.
Dimensions:0.9" x 5.1" x 7.8"
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