ELMER AND GINA WHITCOMB BOUGHT A RESTAURANT. THEIR CHILDREN TURNED IT INTO A LEGACY. When Elmer and Gina bought the Bon-Bon in 1979, what they envisioned was a small family business that would bring their nine children together. What followed was a series of lessons that brought pain and heartache from the struggle to keep their dream alive. But what the Whitcombs found in the process was an inner resilience borne of faith and family...