When Bakers Cook: Breakfast to Dessert, Over 175 Fabulous Recipes for Family and Friends
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"When Bakers Cook" was recently named one of the Washington Post's 2013 Cookbooks of the Year!Dear Cooks, Fellow Bakers and Friends of BetterBaking.com, I am delighted to announce the launch my newest cookbook. It's truly a 'by request' unique cookbook I wrote for you (since you asked) and because I wanted great recipes all in one place, from breakfast to dessert.It's a cookbook for everyone to use and enjoy; it's all about THE recipe, and recipes...
Format:Paperback
Language:English
ISBN:0986572403
ISBN13:9780986572401
Release Date:December 2013
Publisher:River Heart Press
Length:278 Pages
Weight:1.40 lbs.
Dimensions:0.6" x 8.0" x 10.0"
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