What Was Cooking in Abigail Adam's White House?

by Tanya Larkin

No Customer Reviews

John Adams considered his wife Abigail to be his "partner for life." When the Adamses moved into the new, but unfinished, White House, Abigail did much of the cooking and cleaning. Students can draw on Abigail's New England roots with her recipes for Indian pudding and blueberry flummery.

Format:Library Binding

Language:English

ISBN:0823956075

ISBN13:9780823956074

Release Date:December 2000

Publisher:PowerKids Press

Length:24 Pages

Weight:0.80 lbs.

Dimensions:0.3" x 10.5" x 7.9"

Age Range:5 to 10 years

Grade Range:Grades 3 to 5

Related Subjects

Biographical Biographies Biographies & History Biography & History History Women in History

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks^® and the ThriftBooks^® logo are registered trademarks of Thrift Books Global, LLC

What Was Cooking in Abigail Adam's White House?

Recommended

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us