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Paperback West African Cuisine Book
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ISBN: 1978540507

ISBN13: 9781978540507

West African Cuisine

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Format: Paperback

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Book Overview

Jollof rice, suya, fufu, and other iconic dishes featured in this volume take readers on a vibrant journey through the diverse flavors and captivating stories that define West Africa. Through engaging fact boxes and vivid full-color photographs, students uncover the cultural significance and regional variations that have propelled West African food into the global spotlight. An easy-to-follow recipe allows readers to bring West African food off the...

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