War Food: Practical and Economical Methods of Keeping Vegetables, Fruits and Meats

by Amy Littlefield Handy

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War Food: Practical and Economical Methods of Keeping Vegetables, Fruits, and Meats is a book written by Amy Littlefield Handy in 1917. The book provides a comprehensive guide on how to preserve food... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:101789261X

ISBN13:9781017892611

Release Date:October 2022

Publisher:Legare Street Press

Length:86 Pages

Weight:0.29 lbs.

Dimensions:0.2" x 6.1" x 9.2"

Related Subjects

Cooking Cooking History Literary Literary Criticism & Collections Literature Literature & Fiction Nature

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War Food: Practical and Economical Methods of Keeping Vegetables, Fruits and Meats

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