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Paperback Venison Lovers' Cookbook: The Complete Guide to Dressing and Cooking Venison Book

ISBN: 1589232151

ISBN13: 9781589232150

Venison Lovers' Cookbook: The Complete Guide to Dressing and Cooking Venison

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Recommended

Format: Paperback

Condition: Very Good

$5.79
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List Price $14.95
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Book Overview

Venison is great-tasting, tender and lean. Whether the deer was harvested from the wild or the meat was purchased at the market, it makes a great addition to any meal. More than 150 recipes offer a huge variety-from hunting camp favorites like Bacon-Wrapped Tenderloin to more exotic dishes like Oriental Venison Kabobs. Along with complete recipe preparation instructions, each mouthwatering recipe includes full nutrition values and exchanges for weight...

Customer Reviews

2 ratings

Great Cookbook!!

I bought this as a gift for my husband and he loves it! He's hunts regularly and was intrigued by the many variation on cooking venison that he found in this book. He said he would highly recommend it.

Great book for a hunter

This book is wonderful because it shows how to field dress a deer and then how to cut the meat the way a butcher would. I consider myself a good cook, but when confronted with a huge piece of meat still in "deer form", I had no idea where to begin! I have not made any of the recipes in the book, so I cannot say for certain how useful they will be. I did look at many of them, and they seem like they will be good. For me, the book is worth owning simply for the butchering part. It also has many unusual recipes for cooking other game animals, and lots of pictures for everything.
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