Venison: From Field to Table

by John Weiss

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For every hunter, everything they need to know to put delicious meals on the table. Hunters who want to get the most from their experience—everything from hunting to cooking—will turn to this book... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0943822246

ISBN13:9780943822242

Release Date:January 1984

Publisher:Outdoor Life

Length:365 Pages

Weight:2.09 lbs.

Related Subjects

Cooking Cooking Holiday Cooking Nature

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Venison: From Field to Table

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