Vegetarian Table: Japan
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Book Overview
A cookbook that features all the vegetables and grains of Japanese cooking. It is intended for all those who love food and good cooking, and in particular, those who would like to make Japanese food at home but don't know how to begin
Format:Hardcover
Language:English
ISBN:081181565X
ISBN13:9780811815659
Release Date:May 1998
Publisher:Chronicle Books (CA)
Length:132 Pages
Weight:1.70 lbs.
Dimensions:0.7" x 9.3" x 8.6"
Customer Reviews
1 rating
Solid Japanese homestyle cooking - for vegans
Published by Thriftbooks.com User , 17 years ago
This is a fantastic book for anyone looking to learn some basic japanese cooking without including meat. The information about the food and preparation is thorough and indispensable. I recommend this book for cooks at all levels.
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