Vegetarian Cooking at the Academy: At the Academy

Name: One of the very best!
Item: Vegetarian Cooking at the Academy (California Culinary Academy)
Rating: 5
Author: Thriftbooks.com User

by Susan Walter and Susan Walter

Great book! This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1564260380

ISBN13:9781564260383

Release Date:January 1993

Publisher:California Culinary Academy

Length:127 Pages

Weight:1.05 lbs.

Dimensions:0.3" x 8.3" x 11.0"

Related Subjects

Cooking Cooking Holiday Cooking Natural Foods Vegetables & Vegetarian

Customer Reviews

2 ratings

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One of the very best!

Published by Thriftbooks.com User , 16 years ago

I've had this book for probably 20 years--since before I became a vegetarian--and I've used it often since day one. The recipes are excellent but not fussy. Two dishes are among my standbys for potlucks--the Confetti Corn Salad (better sans cheese, BTW), and the Caponata--and I always get asked for the recipes. You absolutely can't go wrong with this book.