Vegetable Simple: A Cookbook
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Book Overview
NEW YORK TIMES BESTSELLER - From one of the world's most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables "The latest cookbook from the chef of Le Bernardin focuses on simple, but stunning recipes for seasonal produce. . . . What a delightful approach, especially with summer on the horizon."--The New York Times NAMED ONE OF THE BEST COOKBOOKS OF THE...
Format:Hardcover
Language:English
ISBN:0593132483
ISBN13:9780593132487
Release Date:April 2021
Publisher:Random House
Length:256 Pages
Weight:2.25 lbs.
Dimensions:0.9" x 7.6" x 10.1"
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