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Paperback Un nouveau concept de frittage aux halogénures [French] Book
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ISBN: 6208143780

ISBN13: 9786208143787

Un nouveau concept de frittage aux halogénures [French]

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Utilisation d'une solution d'halogénure pour améliorer l'indice de réduction-dégradation (RDI) et l'indice de réduction-dégradation (RI) des produits frittés: # L'indice de réduction-dégradation (IRD) de l'aggloméré est un paramètre important pour estimer la qualité de l'aggloméré dans la zone à basse température (450-550C) du haut fourneau. Il est donc très important de réduire l'indice de réduction-dégradation de l'aggloméré afin d'améliorer...

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Condition: New

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