Ultimate Hot & Spicy Red Hot Cookbook: Over 340 Sizzling Dishes from the Caribbean, Mexico, Africa, the Middle East, India, Indonesia, Thailand and Al

by Jenni Fleetwood

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This taste-bud tingling collection of recipes shows how to add fragrant aroma, piquancy or fiery flavor to any dish. Explore scorching salsas, relishes and dips, spicy soups, sizzling appetizers and snacks, fiery fish and seafood, poultry and meat dishes with a touch of fire, flame-filled pasta, rice and noodle main dishes, vibrant vegetarian and side dishes, piquant salads, and sweet and spicy desserts and drinks.

Format:Paperback

Language:English

ISBN:1844765776

ISBN13:9781844765775

Release Date:October 2008

Publisher:Southwater Publishing

Length:512 Pages

Weight:2.70 lbs.

Dimensions:1.3" x 6.5" x 8.6"

Related Subjects

Cooking Cooking Cooking by Ingredient Culinary Arts & Techniques Education & Reference Herbs, Spices & Condiments Holiday Cooking Reference

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Ultimate Hot & Spicy Red Hot Cookbook: Over 340 Sizzling Dishes from the Caribbean, Mexico, Africa, the Middle East, India, Indonesia, Thailand and Al

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