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Hardcover Turkish Cooking: Traditions, Ingredients, Tastes, Techniques, 75 Classic Recipes Book

ISBN: 1903141397

ISBN13: 9781903141397

Turkish Cooking: Traditions, Ingredients, Tastes, Techniques, 75 Classic Recipes

This collection of recipes evokes the tastes and textures of traditional Turkish cooking. Dishes range from easy meze and salads to fabulous ideas for stylish entertaining, including soups and hot... This description may be from another edition of this product.

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Format: Hardcover

Condition: Very Good

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