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Hardcover Trace Minerals in Foods Book

ISBN: 0824778359

ISBN13: 9780824778354

Trace Minerals in Foods

Twelve contributions evaluate the chemistry of trace elements in preparations and their potential bioavailability to the consumer; consider palatability, mineral interactions, and other nutritional factors; discuss trace elements' biology and pharmacokinetics to facilitate the development of protoco

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Format: Hardcover

Condition: New

$557.57
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