Toscana: Simple Authentic Italian Recipes

by James O. Fraioli, Amy Gordon, Kathie Gordon

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Italian Cookbook for a restaurant in Los Angeles. This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0615308465

ISBN13:9780615308463

Release Date:January 2009

Publisher:Killer Pizza Enterprises

Length:253 Pages

Weight:1.25 lbs.

Dimensions:1.0" x 7.9" x 10.1"

Related Subjects

Cooking Cooking

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Toscana: Simple Authentic Italian Recipes

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