Top Pot Hand-Forged Doughnuts: Secrets and Recipes for the Home Baker

by Mark Klebeck, Jess Thomson, Michael Klebeck

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Among enthusiasts, Seattle s Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these 50 tried-and-true recipes from classic Old-Fashioneds to the signature Pink Feather Boa and become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don t need a deep fryer). And the...

Format:Hardcover

Language:English

ISBN:1452102120

ISBN13:9781452102122

Release Date:September 2011

Publisher:Chronicle Books

Length:144 Pages

Weight:1.18 lbs.

Dimensions:0.9" x 6.6" x 8.8"

Related Subjects

Baking Techniques Cookbooks Cooking Cooking Holiday Cooking

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Top Pot Hand-Forged Doughnuts: Secrets and Recipes for the Home Baker

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