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Hardcover The Yeasts: Yeast Technologyvolume 5 Book
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ISBN: 0125964153

ISBN13: 9780125964159

The Yeasts: Yeast Technologyvolume 5

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This classic series covers the complete biology and biochemistry of the yeasts in six volumes. Volume 5 addresses the major areas of yeast technology relevant to the food, pharmaceutical, and biotechnology industries.

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Format: Hardcover

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We receive fewer than 1 copy every 6 months.

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Medical Medical Books Science Science & Math Science & Scientists Science & Technology

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