A book celebrating all the greats of German cuisine--a food culture as rich as any other in Europe. For too long it's been a cuisine undervalued against those other European stalwarts--French and Italian. It is time to put German food into the spotlight Classic German food is ridiculously delicious and super easy to prepare--from slow-cooked roasts to hearty salads, tasty snacks, enriched breads, and moreish desserts--it has it all. Hot dogs, burgers,...