The World Cookbook for Students: Volume 4, Namibia to Spain

(Book #4 in the World Cookbook for Students Series)

by Michael Ashkenazi and Jeanne Jacob

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Format:Hardcover

Language:English

ISBN:0313334587

ISBN13:9780313334580

Release Date:November 2006

Publisher:Greenwood

Length:256 Pages

Weight:1.55 lbs.

Age Range:8 to 12 years

Grade Range:Grades 3 to 7

Related Subjects

Cooking Cooking Social Science Social Sciences

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The World Cookbook for Students: Volume 4, Namibia to Spain

(Book #4 in the World Cookbook for Students Series)

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