The Very Best of Recipes for Health: 250 Recipes and More from the Popular Feature on Nytimes.Com: A Cookbook
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Book Overview
From the celebrated NYTimes.com food columnist come her favorite ways to use seasonal produce and a well-stocked pantry to create easy, nutritious meals every day of the week From its inception, "Recipes for Health" has been one of the New York Times's most-read (and e-mailed) features, showing health-conscious readers fast, no-fuss ways to turn seasonal produce, whole grains, and other nutritious ingredients into easy weeknight meals. Now,...
Format:Hardcover
Language:English
ISBN:1605295736
ISBN13:9781605295732
Release Date:August 2010
Publisher:Rodale Books
Length:368 Pages
Weight:2.78 lbs.
Dimensions:0.9" x 8.1" x 10.1"
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