The Vegetarian Option
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Book Overview
Not so long ago, vegetarian choices were an afterthought on restaurant menus or were relegated to side dishes at home. But times--and eating habits--have changed, and vegetarianism is being touted not just for health reasons but for environmental ones, too Using fresh produce and combining seasonal ingredients have always been key to Simon Hopkinson's cooking. Now, in The Vegetarian Option , the celebrated British chef focuses entirely on mouthwatering...
Format:Hardcover
Language:English
ISBN:1584798475
ISBN13:9781584798477
Release Date:April 2010
Publisher:Stewart, Tabori, & Chang
Length:224 Pages
Weight:2.25 lbs.
Dimensions:1.0" x 7.7" x 10.0"
Age Range:13 years and up
Grade Range:Grade 8 to Postsecondary
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