The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating

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Item: The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating
Rating: 3
Author: Karla

by Joan Brookhyser Hogan

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Book Overview

Packed with clearly states up to date information on the most effective methods for managing kidney disease. This valuable book has a great deal of specific information to assist readers in implementing or continuing a plant based diet that can improve the health of their kidneys. Contains detailed meal plans and recipes.

Format:Paperback

Language:English

ISBN:1591202663

ISBN13:9781591202660

Release Date:December 2009

Publisher:Basic Health Publications

Length:160 Pages

Weight:0.53 lbs.

Dimensions:0.4" x 7.1" x 9.0"

Related Subjects

Health Health, Fitness & Dieting Health, Fitness & Dieting Medical Medical Books Other Diets Vegetarian

Customer Reviews

1 rating

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Not many recipes

Published by Karla , 10 months ago

Lots of info on kidney disease but very few recipes

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The Vegetarian Diet for Kidney Disease: Preserving Kidney Function with Plant-Based Eating

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