The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for the Table or Freezer

by Monte Burch

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Tips, tactics, and techniques for butchering birds or game for consumption.

With more than forty years of experience butchering domestic animals, game, and birds, award-winning outdoor writer and photographer Monte Burch presents this complete guide for butchering many types of livestock or wild animals. Learn how to butcher cows, chickens, goats, hogs, deer, turkeys, rabbits, and more, with simple and easy-to-follow, step-by-step...

Format:Paperback

Language:English

ISBN:1510746013

ISBN13:9781510746015

Release Date:September 2019

Publisher:Skyhorse Publishing

Length:288 Pages

Weight:1.20 lbs.

Dimensions:0.8" x 5.9" x 8.9"

Related Subjects

Cooking Cooking Engineering Holiday Cooking Sports & Outdoors Sports & Recreation Technology

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The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for the Table or Freezer

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