The Ultimate Guide to Cooking Fish the Indian Way

by Prasenjeet Kumar

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43 Mouth-watering Ways to Cooking Fish in a JIFFY as Only Indians Can

From Prasenjeet Kumar, the #1 best-selling author of the "Cooking In A Jiffy" series of cookbooks, comes the Ultimate Guide to Cooking Fish with such exotic spices and taste that you will be left asking for more.

So say bye to the boring boiled and broiled ways to make fish and prawn dishes and let this new book open your eyes to the wonderful possibilities...

Format:Paperback

Language:English

ISBN:8195851347

ISBN13:9788195851348

Release Date:March 2024

Publisher:Prasen Publishers Llp

Length:206 Pages

Weight:0.53 lbs.

Dimensions:0.5" x 5.3" x 8.0"

Related Subjects

Cooking Cooking

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The Ultimate Guide to Cooking Fish the Indian Way

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