The Tofu Cookbook

by Heather Thomas

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Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavor lends itself to both sweet and savory dishes: you just need to know how to use it With guidance on how to store, prep, season, marinate and flavor, this fantastic book is packed with tofu hacks to convert tofu haters and make this super ingredient the star of the show. See just how versatile tofu...

Format:Hardcover

Language:English

ISBN:1529104394

ISBN13:9781529104394

Release Date:May 2020

Publisher:Ebury Press

Length:112 Pages

Weight:1.02 lbs.

Dimensions:0.5" x 7.0" x 7.7"

Related Subjects

Cooking Cooking

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The Tofu Cookbook

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