The Taste of the Season: Inspired Recipes for Fall and Winter
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Book Overview
Renowned cookbook author Diane Worthington knows that with the arrival of cooler climes come cozier cravings. And what could be cozier than this collection of 75 hearty recipes? Spicy chicken gumbo, tangy short ribs -- nothing makes a house a home more than a kitchen filled with the aromas of good cooking like this. These are dishes that fit easily into todays busy lives. Roast Duck with Lavender Honey Sauce can be cooking in the oven while the cook...
Format:Paperback
Language:English
ISBN:0811837920
ISBN13:9780811837927
Release Date:September 2004
Publisher:Chronicle Books
Length:180 Pages
Weight:1.75 lbs.
Dimensions:0.8" x 7.7" x 9.0"
Customer Reviews
3 ratings
Excellent Winter Recipe Book
Published by Thriftbooks.com User , 15 years ago
I picked up this book at the library for my cooking enthusiastic wife and she loved it so much that I had to purchase it. The recipes are precise and easy to follow with easy to find ingredients. Excellent addition to our cookbook library. I would recommend this book to anyone who loves to cook good winter comfort food.
An excellent addition to your library
Published by Thriftbooks.com User , 17 years ago
The recipes in this book are just different and offer a refreshing treat to mealtime. They are easy, produce is readily available and the preparation time is not excessive. You will enjoy the book and the food.
Another must have cookbook
Published by Thriftbooks.com User , 20 years ago
Diane Worthington has done it again. Buy at least three cookbooks: one to keep pretty and one to cook with and one for a gift. I've already had a few of these delicious recipes and all were big hits! Thank you Diane!
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