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Hardcover The Red Rooster Cookbook: The Story of Food and Hustle in Harlem Book
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ISBN: 0544639774

ISBN13: 9780544639775

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

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Format: Hardcover

Condition: Good

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Book Overview

Southern comfort food and multicultural recipes from the New York Times best-selling superstar chef Marcus Samuelsson's iconic Harlem restaurant.

When the James Beard Award-winning chef Marcus Samuelsson opened Red Rooster on Malcolm X Boulevard in Harlem, he envisioned more than a restaurant. It would be the heart of his neighborhood and a meet-and-greet for both the downtown and the uptown sets, serving Southern black and...

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African American History Community Building Immigrant Experience Cookbooks Memoir Cooking Cooking

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