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Paperback The Red Lion Inn Cookbook Book

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ISBN: 0936399287

ISBN13: 9780936399287

The Red Lion Inn Cookbook

by Suzi Forbes Chase

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Book Overview

The classic cookbook from New England's most historic and widely loved inns, revised and updated with new recipes. The Red Lion Inn is one of the oldest and most famous country inns in the nation, and... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0936399287

ISBN13:9780936399287

Release Date:January 1992

Publisher:Berkshire House Publishers

Length:219 Pages

Weight:1.13 lbs.

Dimensions:0.6" x 9.3" x 7.4"

Related Subjects

Cooking Cooking Education & Reference Food, Lodging & Transportation General Holiday Cooking Hotels & Inns Reference Regional & International Travel

Customer Reviews

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The Red Lion Inn Cookbook

Published by Thriftbooks.com User , 24 years ago

Unlike many "Inn" cookbooks I've seen, this book is full of excellent, well written recipes which range from breakfasts to elegant meals. All the recipes have a distinctly New England flair. The roast beef hash is exceptional, as is the baked stuffed shrimp.

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