The Private Brewer's Guide To The Art Of Brewing Ale And Porter (1822)

by John Tuck

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The Private Brewer's Guide to the Art of Brewing Ale and Porter, written by John Tuck and originally published in 1822, is a comprehensive guide to the art of brewing beer. The book provides detailed instructions on the equipment and ingredients needed for brewing, as well as the process of brewing itself. Tuck includes recipes for a variety of ales and porters, including pale ale, brown ale, and stout, and provides guidance on how to adjust these...

Format:Hardcover

Language:English

ISBN:1120999960

ISBN13:9781120999962

Release Date:February 2010

Publisher:Kessinger Publishing

Length:284 Pages

Weight:1.29 lbs.

Dimensions:0.8" x 6.0" x 9.0"

Related Subjects

Art Arts, Music & Photography Biographical Biographies Biographies & History Biography & History Literary Literary Criticism & Collections Literature Literature & Fiction

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The Private Brewer's Guide To The Art Of Brewing Ale And Porter (1822)

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