The Patisseries of Paris: Chocolatiers, Tea Salons, Ice Cream Parlors, & More

Makes a few days in Paris have a purpose. Choose a cafe, and then choose your museum!

My sister and I recently returned from 2 weeks in France. While in Paris we visited several of the recommended patisseries and totally enjoyed the wonderful offerings. We actually planned some of our sightseeing and shopping around the location of a few of these. Good idea for Paris!

This cocoa-dusted treasure hits that mythical sweet spot between practical, trusted travel guide and gorgeous, dreamy (if petite) coffee table book. Full of the kind of beautiful photos and evocative lyrical prose that you'll never find in any guide and jam-packed with all of the actionable, expert advice that's missing from all those exquisitely photographed gift books, this one has it all. Organized by arrondissements, you're meant to flip to the neighborhood you're visiting to find the author's recos for the best macarons, tartes or baguettes nearby. If I were visiting France soon, that's just what I'd be doing. Cramming bookmarks between the pages, grabbing a map and taking off before the sun came up. But for now, curled up on my couch in New Jersey, I'm literally reading this like a romantic novel. Cover to cover. Dreaming of Paris...

A fun guide I finally got to see at the British bookstore, W.H.Smith on rue de Rivoli. The luscious pictures and detailed descriptions make you want to run all over Paris and not miss a single patisserie. Sadly a few places have since closed like Carette. Why any pastry shop should ever close in Paris is beyond me!

This is a lovely little fairy tale of a book, and whether you are a foodie, an armchair traveler, a world traveler, or someone who needs romance, this book will supply it in spades. When you see the book, you will notice that it is small, designed to look like a box from a patisserie or chocolatier, and the colors are muted and soft, like a 21rst century impressionist painting seen through a layer of clouds. I loved the writing. It is intimate, honest, amusing, and charming, almost like having your best friend talking to you, and filling your head with incredible pictures. You will almost be able to smell, taste, and hear the sounds of the places you are reading about. I will probably never go to Paris, but I fell in love with France in high school when I studied the language, so I love reading about all things French. If you are lucky enough to go to Paris, a quick perusal of this book will tell you the best places to eat, see, and experience. I do not recommend a quick perusal, however, because this book at it's best, is like a fairy tale in food. It is charming, concise, anecdotal, and romantic, because hey! It is Paris. When your head is filled to bursting with wonderful imagery from the writing, take a moment or ten or twenty to enjoy the beautiful photographs. The really lovely thing about this book is that the writing and the photos go together so well. One does not detract from the other, but it enhances and completes the other. I must say again how much I loved the writing. I really enjoyed the behind the scenes aspect of some of the shops, and especially "A Day In The Life of a Patissier". I can not recommend this book highly enough. It is absolutely wonderful, and I feel as though I have just had a blissful experience and not gained an ounce! The word evocative comes to mind; I can almost see myself sitting at one of those darling little tables, looking chic, tragically beautiful, and sharing sweets with a devastating French actor. That may not be your dream, but it is mine, and I won't say what happens after he pays the bill, and looks soulfully into my eyes, and warns me not to touch the last croissant.