NEW YORK TIMES BESTSELLER - A "mouthwatering" (The New York Times) adventure through the food, art, and fashion scenes of 1980s Paris--from the bestselling author of Save Me the Plums and Delicious "An enchanting and irresistible feast . . . As with a perfect meal in the world's most magical city, I never wanted this sublime novel to end."--Cynthia D'Aprix Sweeney, author of Good Company Stella...