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Cooking Books > Italian Cooking Books
Hardcover The Oxford Companion to Italian Food Book
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ISBN: 0198606176

ISBN13: 9780198606178

The Oxford Companion to Italian Food

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Format: Hardcover

Condition: Very Good

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Book Overview

Here is an inspiring, wide-ranging A-Z guide to one of the world's best-loved cuisines. Designed for cooks and consumers alike, The Oxford Companion to Italian Food covers all aspects of the history and culture of Italian gastronomy, from dishes, ingredients, and delicacies to cooking methods and implements, regional specialties, the universal appeal of Italian cuisine, influences from outside Italy, and much more.

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Cooking Cooking Customs & Traditions Dictionaries & Thesauruses Education & Reference European Holiday Cooking Italian Linguistics Politics & Social Sciences

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