The Only Texas Cookbook
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Book Overview
This cookbook is an exciting patchwork collection of authentic recipes as varied as the ethnic makeup of Texas.
Format:Paperback
Language:English
ISBN:0877191239
ISBN13:9780877191230
Release Date:July 1988
Publisher:Taylor Trade Publishing
Length:284 Pages
Weight:0.91 lbs.
Dimensions:0.6" x 6.1" x 9.0"
Customer Reviews
5 ratings
Clever Former Texan Cooks up some powerful stories & suppers
Published by Thriftbooks.com User , 19 years ago
I keep buying and giving copies of The ONLY Texas Cookbook...starting with my daughters-in-law who want some of my favorite recipes. But you don't have to be a cook to hunker down with this powerful book of classic Texas tales you'll never forget because Linda's voice rings so true. It is an oldie but goodie! ~ Shirley (Shirleybarr PR, Houston)
The Only Texas Cookbook
Published by Thriftbooks.com User , 22 years ago
I had borrowed the book from my sister and found it to be just wonderful!! Being a Native Texan, I am always on the look-out for recipes that are "Texas". The recipes for Duck Gumbo, Crawfish Etouffee andFuzzy's Fantastic South Texas Road Meat Chili are among my favorite from the book. My sister is demanding her copy back, so, I am ordering my own!!
Worth Every Penny
Published by Thriftbooks.com User , 23 years ago
I picked up this book a few years ago while visiting a friend in Houston. There are so many good recipes in here, I don't even know where to begin! Lots of basic, easy to make Texas-style and Tex-mex recipes, plus a smattering of exotic wild game dishes. But it's not just the recipes that make this book -- the author, Linda West Eckhardt -- has filled the pages with humorous stories and factoids about the Texas lifestyle.
Learn how to make rattlesnake stew
Published by Thriftbooks.com User , 25 years ago
This is not only a cookbook but a collection of excellent short stories by Linda that give you an insight into Texas culture as well as cusine (recipes are good too).
Good food , great fun, big laughs, True Texas fare
Published by Thriftbooks.com User , 26 years ago
I read cookbooks for more than recipes. This book has it all. Curl up on a cool evening, or a torrid afternoon, to learn abut Texas and the great humor of Linda West. She talks about her family and friends in a way that makes you want to meet them and sit down and enjoy a hearty meal with them all. The recipes are easy to follow, and true to her description. Thoroughly enjoyable!
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