Once Upon a Chef, the Cookbook: 100 Tested, Perfected, and Family-Approved Recipes

Anyone who wants to cook with ease should buy this book. If you say you can't boil water you need this book. Her recipes are so delicious and very easy to follow. The taste is unbelievable! The presentation is phenominal! She is a highly educated Chef that knows how to season many different cuisines and the best thing is they are not complicated with seasonings you never heard of. I made her creme brulee and it was better than any 5 star restaurant I visited. It was so simple I could not believe it! It turned out perfect. That is the thing: When you find a Chef who can give you a simple recipe that tastes fantastic you need to grab it while you can! There are no negatives with this book! I am so glad it is not a book that has so many items in the recipe that I would give up. You will be a hero when you invite family or friends over.......You will learn so many simple tips that you did not know exsisted. This woman is a great teacher who truly does want to help people cook like a pro! It will not disappoint!