Cooking with the Oldest Foods on Earth: Australian Bush Foods Recipes and Sources Updated Edition
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Book Overview
Interest in bush foods is booming. From Warrigal greens and saltbush to kangaroo and yabbies, more and more growers' markets and local supermarkets are stocking these foods, and restaurants are serving them on their menus. Cooking With the Oldest Foods on Earth - winner of the 2020 Gourmand Award for Innovation - shows you how to cook with bush foods, where to find them and how to grow them. Organised by ingredient, each chapter includes...
Format:Paperback
Language:English
ISBN:1742237606
ISBN13:9781742237602
Release Date:May 2022
Publisher:Newsouth Pub.
Length:144 Pages
Weight:0.41 lbs.
Dimensions:0.3" x 5.5" x 8.3"
Related Subjects
Biographical Biographies Biographies & History Biography & History Cooking Cooking HistoryCustomer Reviews
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