New York Times New England Heritage Cook Book

Name: The book to turn to when looking for a North American recipe
Item: The New York times New England heritage cookbook
Rating: 5
Author: Thriftbooks.com User

by Jean Hewitt

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Book Overview

No Synopsis Available.

Format:Hardcover

Language:English

ISBN:0890094446

ISBN13:9780890094440

Release Date:January 1991

Publisher:Booksales

Length:350 Pages

Weight:1.18 lbs.

Dimensions:1.2" x 5.9" x 8.9"

Related Subjects

Cooking Techniques Farm-To-Table Cooking Food History Holiday Meals Seasonal Cooking Cookbooks Traditional Recipes Cooking Cooking Holiday Cooking

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The book to turn to when looking for a North American recipe

Published by Thriftbooks.com User , 25 years ago

I bought this book on a remainder table in 1980 and have used it ever since. It is one of the best reference cookbooks I have ever owned. From pickles to pot roast, if you're looking for a recipe, it's in there! And you won't find just one recipe, but several from all different regions of the country. A must have!

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New York Times New England Heritage Cook Book

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The book to turn to when looking for a North American recipe

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