The New York Ethnic Food Market Guide & Cookbook
The definitive book on the New York Ethnic Food Market. This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0396082823
ISBN13:9780396082828
Release Date:January 1984
Publisher:Dodd Mead
Length:370 Pages
Weight:1.40 lbs.
Related Subjects
Business Business & Investing Holiday Cooking Regional & International U.S. RegionalCustomer Reviews
1 rating
The indespensible guide to New York ethnic food shops
Published by Thriftbooks.com User , 25 years ago
We have owned this book for years. While the information is somewhat dated (given the books 15 year old publication date) this is still the most authoritative tome on the subject. The book is filled with endless discussions of marvelous food shops, their quaint histories and the interesting people who run them. If you love food and New York, buy it!
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